Well,as i got to know recently this is a famous recipe in Tamilnadu, and very well known as "Yenna Kathirikka".
Ingredients:
5 medium sized bringals ( baby bringal are perfect )
1 big onion thinly sliced
1/2 tbsp red chilly powder
1/2 tsp turmeric powder
1/2 tbsp tamarind juice
2 sprigs coriander leaves
1/2 cup water ( adjust accordingly)
salt to taste
oil
For grinding:
1/2 tbsp grated coconut
5 shallots
3 garlic pods
3 red chillies ( adjust according to taste)
4 tsp coriander powder
1/2 tsp jeera
1/2 tsp pepper
1 pinch turmeric powder
For tempering:
1/2 tsp mustard
1/2 tsp fenugreek seeds
2 red chillies
curry leaves
oil
Method:
Wash and slit open the bringals and marinate with red chilly powder, turmeric powder and salt with very little water for a few mins.
Heat 2tbsp oil in a pan and saute the bringals until half done and all the sides turn a dark colour, and keep it aside.
In the same kadai saute onions till translucent.
Add the fried bringals, ground paste, tamarind juice, salt and mix well.
Add 1/2 a cup of water and let the bringal get cooked.
Add coriander leaves.
Now for the tempering, heat oil in a pan add mustard, fenugreek seeds, red chillies and curry leaves, once the mustard starts spluttering, transfer it to the dish.
Serve hot with rice.
My dear blogger friends have shared a fun meme,Here is the meme part: |
1. Where is ur cell phone: i don't have one :(
2. Ur hair: Black
3. Ur mother: sweet
4. Ur father: loving
5. Ur favorite food: appam and stew
6. Ur dream last night: i was fast asleep
7. Ur favorite drink: Cold Coffee
8. Ur dream/goal: be what i want to
9. What room r u in: living room
10. Ur hobby: painting ,music,i just don't stick on one
11. Ur fear: insects
12. Where do u want to be in 6 years: visiting India
13. Where were u last night: @ home
14. Something u aren’t: hmm....
15. Muffins: none
16. Wish list item: amma's lovely dishes
17. Where did u grow up: trivandrum
18. Last thing u did: cleaned our room
19. What are u wearing: nite suit
20. Ur TV: its off
21. Ur pets: no way
22. Ur friends: very few
23. Ur life: enjoying to the core
24. Ur mood: calm
25. Missing someone: parents and bro
26. Vehicle: yeap, a big one
27. Something ur not wearing: bangles
28. Ur favorite store: Target
29. Ur favorite color: Dark green
30. When was the last time u laughed: just a while ago
31. Last time u cried: while missing parents :(
32. Ur best friend: nims.
33. One place that I would go over and over: Trivandrum
34. One person who emails me regularly: friends
35. Favorite place to eat: home
Passing on to my all lovely blogger friends, please to collect it....Keep rocking gurls!!!
I am not an eggplant eater, but after seeing your recipe I think I must give it another chance :-)
ReplyDeleteCongrats on your awards...
congrats....ur gravy is very tempting..
ReplyDeleteEda congrats keto!!AHAA looks delicious adipoli!!!Pinee ente favourite annu enthu.Tamilil yeenaikathrikai ennu parayum.Often i use to make I have one in my draft also...Will soon post it.
ReplyDeleteWow.. delicious curry! Love the click too!
ReplyDeleteCongrats on ur award...dear superb click...
ReplyDeleteCurry looks superb!nice gravy and the pic look amazing as always:)
ReplyDeleteLovely click pria...congraz on the awards and hope u get lots more in future...
ReplyDeleteCongrats on your awards.. I am not game for Brinjal, but your version looks a must try! Good click!
ReplyDeleteFirst time here.
ReplyDeleteCongrats on your awards!!!!!!!!!!!1
Keep Rocking
Lovely Click !
Visit my blog when u find time dear
Aruna Manikandan
http : //ensamayalkuripugal.blogspot.com
Congrats on your awards. Lovely brinjal curry and lovely click. Do participate in my ongoing event.
ReplyDeleteThanx for visiting my blog and leading to urs.Eggplant curry looks delish and congrats on ur awards...
ReplyDeleteur gravy looks yummy...
ReplyDeleteThanks a lot my dear friends :)
ReplyDeletewow what a tempting gravy
ReplyDeleteMouth-watering brinjal curry, looks great!
ReplyDeleteCongrats on ur awards dear:)
Happy diwali to you and your family dear, may this diwali light up your life with prosperity and lots of happiness!!!
Hey Pria,
ReplyDeletecollect ur awards dear...
Awesome picture and I am following you now. Very good space you have here.
ReplyDeleteHi pria..just wanted to wish u and ur family a very happy & a prosperous diwali..hope it brings u lots of happiness and luck...have a great time and take care
ReplyDeleteThankyou dear frnds for ur awards, wishes and the lovely comments :)
ReplyDeleteWishing u all a very happy and safe DIWALI
Yummy curry dea..!!!
ReplyDeletecongrats on the awards!!
Hi Pria! First time here, I love Brinjal, ur version looks very tempting.
ReplyDeleteDo find time to drop by.
http://cooking-goodfood.blogspot.com
Thanks Sarah nd pari
ReplyDeletehi pria, thanks for dropping by my blog. you have a wonderful blog here. i too make a curry of this sort.
ReplyDeleteHi pria..
ReplyDeleteTHank you for visiting my blog. I m quite new to brinjal variations.. Infact hardly use them.. Liked ur post.
Following you from now on!!
Cu often
The curry looks very delicious!
ReplyDelete